Bread Bun

here the recipe

1. Bread flour 480g
2. Plain flour 120g
3. Sugar 110 g
4. Salt 10g
5. Milk powder 20 g
6. Dry Yeast 4 tsp
7. Cold egg 1 no
8. Cold water 300 ml
9. Butter 60 g

Steps

A = mix water + sugar + salt + Egg
B = miix all flour + yeast + milk powder
add B into A + butter
mix till smooth and let it expand for 30 mins (come to double the size)
then make your bun with susage or others ---> left it for 30 mins to expand to double the size.
pre-heat oven for 180 C
bake in oven for 180C for 15 - 20 mis
ready