Banana Pound Cake

Banana Cake

Banana Cake Recipe Ingredients:

• 200gr butter
• 1½ cups of sugar
• 3 eggs
• 4 yellow, soft bananas, peeled and mashed
• 3 cups of flour about 200g self raising flour
  
• 1 tsp of baking soda
• 1 tsp of baking powder
• ½ tsp of salt
• ½ cup milk
• 2 tablespoons of lemon juice

Banana Cake Recipe Directions:

• Preheat the oven to 175ºc
• Place the butter and sugar in a bowl and beat well
• Add the three eggs and the mashed bananas, keep beating
• Sift in the flour, baking soda, baking powder and salt in a different bowl
• Stir half of it into the “wet” mixture
• Add milk and lemon juice to the wet bowl, then add the remaining dry ingredients and mix well
• Line a large baking dish with baking paper and pour in the soft mixture
• Smooth the top and bake for 50 – 60 minutes until light golden brown
  (to make sure it’s ready, insert a skewer into the mixture and make sure it comes out clean and dry)
• Cool in the baking dish for 20 minutes and enjoy your great, enjoyed

Shower of Cakes

Wow ! the shower of cake

Cheese Cake

This is the cheese I have learn the secret steps / recipe
look nice ...!

Nyonya Lam Mee

Pau

Recipe
Pau flour 500 g
Castor Sugar 120 g
Dry Yeast 3 tsp
Water 250 ml
Double action 1 tsp
Shortening 40 g


Step
mealt the sugar and water first
mix it for flour and recipe for 15 minutes till it not sticky
leave it for 30 mins
make the pau with 'tau sar', and other as content.
put the pau to rest for 1 hour
steam it for 10 mins
end

Huat Kuih 发糕

This is the tranditional Malay kuih, 'Huat Kuih'.






Recipe

1. 500 gm rice flour
2. 200 gm santan
3. Yeast 1.5 tsb
4. Water adequate (ensure it will not so sticky)
5. Sugar 120 g


Steps

1. mix all the recipe with adequate water.
2. ensure the mixture is not too sticky, stir it well
3. leave for 2 hours, to ensure yeast work within it.
4. Boil hot water in steamer
5. fill in small cup and steam for 10 mins
6. Done